Seasoning Tips – Here is a list of all the basic seasonings that everyone should keep in their pantry if they want to start cooking.

1. Seasoned Salt
2. Garlic Salt
3. Minced Garlic (keep in fridge)
4. Cajun Seasoning
5. Salt and Pepper
6. Crushed Red Peppers
7. Italian Seasoning

These are all great seasonings that can be used for many foods. They will last you forever and make your food taste great.

Tags: Kitchen Tips, Pantry Tips

Here is a list of some basic items you should have in your kitchen.

• 8-10″ Chef’s knife – look for a strong blade that won’t flex. A comfortable grip is nice too. Your ‘must have’ knife.
• Plastic cutting board (two is ideal, for veggies and meats)
• 9×9″ microwavable cooking dish with lid
• Can opener
• Scrubber brush for greasy, food covered dishes
• Tongs
• Spatula
• Pan

Tags: Kitchen Tips, Pantry Tips